The Jersey Shore Cookbook by Deborah Smith

With The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond (Quirk Books; April 12, 2016; $22.95), JerseyBites.com founder and editor Deborah Smith features the best restaurants and dishes that New Jersey resort towns have to offer. Smith has readers covered from breakfast to dessert, and beyond the recipes, she offers an insider’s look into this vibrant food scene with profiles of the chefs and restaurants. 

 

Event date: 

Sunday, June 12, 2016 - 11:00am

Event address: 

Main Point Books

Books: 

The Jersey Shore Cookbook: Fresh Summer Flavors from the Boardwalk and Beyond By Deborah Smith, Thomas Robert Clarke (Photographs by) Cover Image
By Deborah Smith, Thomas Robert Clarke (Photographs by)
$22.99
Title is Backordered
ISBN: 9781594748721
Published: Quirk Books - April 12th, 2016