A cookbook celebrating the brilliant versatility of beans, with 80 nutritious, delicious recipes
'With recipes this good you'll wonder why you didn't embrace the bean craze sooner...' - Thomasina Miers
'I love having beans as a base to make a hearty delicious dinner.' - Melissa Hemsley
Get ready to become bean obsessed!
Beans have had it tough, but they've finally had the makeover they deserve. No longer confined to the back of the cupboard, and now celebrated by foodies, these protein-rich, sumptuous and satisfying marvels offer versatility, texture and heartiness.
With contributions from the Bold Bean team as well as Anna Jones, Hugh Fearnley-Whittingstall and the team at Mob among others, these are enticing, exciting recipes uncompromising in their deliciousness.
Bold Beans contains over 90 recipes divided into the following chapters:
Bean Snacks and Share Plates
About the Author
Established a year ago, Bold Bean Co was set up by Amelia Christie-Miller who, following a bean epiphany in Spain, decided that the UK both needed and deserved to have a better understanding of beans and how brilliant they can be. Now listed in Selfridges, Waitrose and Planet Organic (as well as numerous independent shops and online outlets), Bold Beans are taking the food world by storm.